Read more: 30 Healthy Snack Ideas That Won't Ruin Your Diet Just as swordfish steaks are often pan-seared to perfection, the ...

Welcome to the Scene Report, a column in which Eater captures the vibe of a D.C. restaurant at a specific moment in time. That’s when a limited live-grilled menu is served by chef and co-owner Chris ...

steak frites, braised lamb shank with creamy polenta, Korean BBQ, Thai bouillabaisse, duck confit, pumpkin ravioli, swordfish calabacitas, pan-seared local cod and save room for pumpkin crème ...

The specials also include: Tomahawk pork chop ($42), a 10-ounce filet mignon ($62) and pan-seared swordfish ($44 ... Grilled ham steak, grilled salmon, both $47.95, and broiled filet mignon ...

These restaurants open on Thanksgiving in NYC let New Yorkers of small-space kitchens who prefer rapid-fire take-out options ...

For landlubbers, the skirt steak and short rib spring rolls are ... seafood dishes like the cobia with lobster succotash or pan-seared grouper among the restaurant's highlights.

Market specials include blackened Block Island swordfish, pan seared Canadian halibut, and sesame-crusted tuna. If you’re not into fish, jump ship and go for a center-cut sirloin, 18 ounces of buttah, ...