Plant-based foods have already won over people who aren't eating meat for ideological reasons. To expand its consumer base, it needs to try something else.

As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace them.

While testing recipes for her plant-based blog ... “Don’t bring food into our home in the first place if we’re not going to eat it.” Free meal planning apps are handy, but there’s no need to get fancy ...

Vegan Kitchen: More plant-based foods partner with pop culture icons Younger generations are more interested in vegan foods, and marketing professionals have taken notice.

Replacing animal-based food such as deli meat or eggs with plant-based ones such as legumes may reduce the risk of developing heart disease and diabetes, a review found.

While many people associate protein with meat, there are numerous plant-based options to increase protein intake, including edamame, quinoa, and mung beans.

Food icons Jeremiah Tower and Alice Waters make peace over a bottle (or two) of Champagne Freshly baked loaves of bread cooling in the kitchen at Andrea Crawford’s Roan Mills Bakery in Fillmore.

Plant-based food company ODS Protein uses fermentation technology to turn fungi into mycoprotein that mimics the texture of real meat. The company, which was founded in 2021, has focused on developing ...

From Impossible Whoppers to McPlants, plant-based fast food items are a thing — and far more meat-eaters than vegans or vegetarians are ordering them.

The Case for Eating More Plant-Based Protein The evidence for big health benefits has never been clearer. Here's how to get the right amount.

As a result, USDA will be introducing the new food icon to replace the MyPyramid image as the government's primary food group symbol.

Below, we dive into nine vegan dishes and drinks currently taking L.A. by storm, and explore why they’re capturing the city’s ...