Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the apple slices. If you are cooking your pie filling on the stove before baking, I ...
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Yogurt panna cotta with peach jelly

Experience the creamy delight of yogurt panna cotta with a pop of peach jelly—super tasty—in this take on a classic Northern ...