More recent hits on sticks include Aalia’s quail cooked over coals, the endless combinations of chicken and charcoal at ...

Mojo chicken is a classic dish in cuban cuisine, and this version recalls mojo criolli with its citrus-tinged, lightly smoky ...

Add articles to your saved list and come back to them any time. “The Herald reports it is likely that English cricketers Salt and Pepper will open the batting in an upcoming ODI against the West ...

5. Before serving, add salt, chopped cilantro, and squeeze juice from half a lemon. Taste and adjust seasoning as needed. Telephone: *2421 * Extension 4 Jerusalem Post or 03-7619056 Fax ...

Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on ...