The chicken before me had neither lived nor died, but it did look really tasty. Five stories up, in a sunny event space tucked away in New York City’s Little Italy earlier this month, chefs had ...

Most mornings, Greg Brooks wakes up and heads to a 7-Eleven for a meat stick. He’s promptly bombarded with choices, from the classic Slim Jim to a proliferation of options promising to be ...

Here’s how it works. The best meat thermometers make it a breeze to cook your meat perfectly every time for a delicious (and safe) meal. But there are a lot of types to choose form, depending on ...

Eating meat is no longer just about heart disease, stroke, cancer and diabetes. It’s about dementia too! A study of 133,000 U.S. men and women tracked for more than 40 years concluded that ...

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After being targeted by the meat industry, swept up in the culture ... seen as “woke,” while a series of blistering ads linked with the former tobacco lobbyist and public relations strategist ...

Now, the latest study finds that eating too much red meat may even harm the brain. In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham ...

Share on Pinterest Processed red meat consumption is linked to a 13% higher risk of dementia, a new study found. DigiPub/Getty Images Dementia cases in the U.S. are expected to double by 2060 ...

In a new publication in Nature Communications, Israeli and Palestinian engineers from The Hebrew University of Jerusalem pioneered the use of metamaterials to create whole cuts of meat.

Push the remaining pastry back together and re-roll. Cut out 4 smaller circles for the pie lids (about 8cm), flour them to stop them sticking together and put them back onto a floured plate ...