I've been eating it for years and sometimes try to make it at home. Below is a recipe from The News ... after all – but it does say it has "cheddar cheese, mayonnaise, walnuts, scallions and more." It ...

The Cheddar Gorge Cheese Company produces 60 tons of cheese each year. It takes about 10 liters of milk to make 1 kilogram of cheddar. The cave aged cheddar is stored in Gough's Cave in the Mendip ...

You can use either pre-shredded or freshly grated sharp cheddar cheese. Can I make cheddar bay biscuits at home? Yes, you can make Cheddar Bay biscuits at home using a variety of recipes available ...

On the buffet of almost any holiday party or gathering in the Hockessin area, you're sure to find a container of The Back Burner to Go's famed Better Cheddar ... try to make it at home.