Experience the magic of homemade fall cookies with recipes that bring warm spices and seasonal flair, making store-bought ...

Why choose between cookies and ice cream when you can have both? When Tamara Keefe first moved into the Lafayette Square ...

In December 1983, the Dayton Daily News received a request for the recipe of Elder-Beerman's Swiss Melt Cookies. More than 40 years later, this news outlet still receives requests for the recipe. In ...

These buttery make-ahead spritz cookies don’t require a cookie press. They come together quickly with a no-chill, lemon-scented dough and are topped with pink citrus buttercream and sprinkles.

You have reached your maximum number of saved items. Remove items from your saved list to add more. This recipe features in the most popular recipes of October 2025 collection. See all stories. Helen ...

Mary Alice Russell is a Southern Living fellow who is starting her career in lifestyle journalism. Primarily focused on social media and digital production, Mary Alice is excited to hone her skills ...

Some recipes keep things simple, others crank up the flavor, but it’s rare to find 17 pumpkin dishes that hit the sweet spot between both. Every option in this collection brings something special to ...

Every great endeavor begins with an idea. For Gilbert Tapia, that spark was ignited in a place filled with meaning: a small bakery in his hometown of Deming, New Mexico. It was amid the familiar aroma ...

Culinary epitaphs offer a point of connection to the deceased’s descendants and anyone else who comes across them Michele Herrmann - Contributing Writer Naomi Odessa Miller-Dawson's spritz cookie ...