Rich and buttery shrimp scampi pairs beautifully with pinot grigio. Recently, we spoke with an expert chef who explained why ...

It only takes one simple ingredient to make your jarred sauce better—white wine.

Introducing: The “I Don't Want ... wine, and cook for one minute. Add clams with their juice. Bring to a boil, reduce heat to medium, and reduce sauce for two minutes. Step 5: Return dreamed ...

Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

But for when you want ... White wine for chicken or vegetable broth, or water. Variations: Before broiling, top these toasts ...

Cooked to perfection, saffron pasta with tender asparagus a super fast dinner that your family will rave about it ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

From cacio e pepe and lobster to Bolognese and lemon ricotta, I tried all of the stuffed-pasta flavors from the grocery chain ...

Stir in 2 tablespoons tomato paste and cook, stirring occasionally, until darkened in color, 2 to 3 minutes. Stir in 1/2 cup ...

The seafood dish, which hails from the region of ocean-adjacent Venice, is a combination of vongole (typically clams, garlic, ...

I love pasta … and peas … and shrimp,” reporter and taste tester Margaret Roarty said earlier this week, happily counting the ...