As we inch closer to the holidays, San Antonio is fully embracing tamale season, with local makers ramping up production to ...

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It brings the family together.” There are many different types and flavors of tamales. Maria Del Carmen Chavez from McAllen uses her own backyard banana peel leaves in order to make them. Chavez ...

(NEXSTAR) — Once served by the Mayans and Aztecs for ceremonies, hunters and warriors, tamales date back over 9,000 years, according to the Library of Congress. For many, tamales are a holiday staple.