Southern Style Corn Grits are a true comfort food staple in any Southern kitchen. The creamy, buttery texture paired with ...

1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

Although these connotations have changed in recent years, it doesn't mean polenta and grits are the same, even though they ...

For this week’s Daybreak Kitchen recipe, Chef Dan is showing Emma Grace the second half of his shrimp and grits recipe. In ...

One such example: Southern “sushi” made using grits in place of rice. Jessica, who describes herself on the site as a “Professional foodie, mom, & wife” and tells the Daily Dot that she ...

It'll not only taste wildly delicious but look pretty impressive, too. Though you can make grits quiche with a number of toppings and mix-ins, my family's recipe is topped with crumbled bacon and ...

ST. GEORGE — A crowd gathers as volunteers tear into packages of instant grits and pour the contents into an inflatable pool. Water is added next, creating a clumpy mixture that looks barely edible.