Alison's delicious apple and pecan crumble cake recipe is sure to be a favourite with families and dinner guests alike. This crumble cake is simple to prepare and it is easily stored in the ...

Gwendolyn’s signature crumb cake with fresh blueberries baked in a moist breakfast cake ... Served with an arugula salade dressed with our homemade lemon vinaigrette and topped with cherry tomatoes ...

This apple crumble cake is so delicious! Soft, light and moist sponge cake, a layer of caramelized apples, topped with cinnamon crumble. Easy and tasty cake that anyone can make. NY Times reports ...

Make this Farmhouse Sultana & Cherry Cake with real butter, not margarine, and it will keep for at least a week in a sealed cake tin. There’s no need to add any spices, as the sultanas and cherries ...

Our copycat Chocolate Crumb Cake Crumbl Cookie is a warm, soft cookie that perfectly balances rich chocolate and the subtle warmth of cinnamon streusel. Yahoo Life Shopping ...

KING Charles has been plunged into a fresh row ahead of his trip Down Under — over his refusal to eat Australia’s favourite cake. Charles, 75, has bravely paused cancer treatment for his first ...

Cherry and strawberry pie filling are especially excellent choices for this approach. Add Fruity Flavor To Your Crumb Bars We cannot tell you how much we absolutely love eating crumb bars. It's like ...

This week marks one of the best times of year - the start of cherry season! Now is the perfect time to grab a bowl of the fruity favourite and make one of these delicious fresh recipes. Paddy’s ...

the crumble should be golden and crisp. Leave to cool in the tin. We used canned pears in this cake, rather than fresh, to guarantee the moistness; unripe pears wouldn't soften enough. Do make sure ...

Pour into the cake tin. Sprinkle over a third of the crumble, scatter over the fresh peaches and raspberries, then top with the rest of the crumble. 4 Bake in the centre of the oven for 1 hour 10 ...