Soy sauce is, indeed a very good store cupboard item that can be used to flavour far more than just Chinese foods. You can ...

In this simple yet sophisticated recipe, heirloom tomatoes receive a tartare treatment with a marinade that includes capers, ...

A simple marinade can completely transform a piece of meat, taking it from ordinary to extraordinary. With this age-old yet ...

Make sure everyone feels included and safe at your Thanksgiving table this year by avoiding the foods guests are allergic to.

Michael Zee is the man behind the wildly popular Instagram account Symmetry Breakfast. Known for his beautifully composed, ...

Whether you're strictly no-meat or just want healthy food, here are some of the best vegan and vegetarian restaurants in ...

Alternatively, try our tasty Vietnamese-inspired recipe for pork lettuce cups: combine 1 tbsp each ginger paste, sesame oil, ...

LLM contributor Shekha Vyas checks out the top tasting menus across the capital that are guaranteed to offer an unforgettable meal.

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

Enjoy authentic Japanese Udon at Tamoya Udon in Suntec City, featuring new dishes like Jiro Tonkotsu Udon alongside hand-made ...

Shoyu, the Japanese term for soy sauce ... store brand soy sauce — which made it well worth its $20 price tag We love lettuce wraps at my house and adding Moromi to a marinade of honey, hoisin ...