Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.

The U.S. Food and Drug Administration (FDA) has banned the synthetic food dye Red No. 3 (erythrosine) from food products and ...

Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969.

The FDA has banned Red Dye 3 in foods, drinks, and medications. Here’s a list of foods with Red Dye 3, possible health ...

The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

The dye is known as erythrosine, FD&C Red No. 3 or Red 3. The ban removes it from the list of approved color additives in foods, dietary supplements and oral medicines, such as cough syrups.

Red dye No. 3 is a synthetic food colorant, also referred to as erythrosine, found in thousands of food and drink products, including certain candy, cake, cupcake, frosting and icing products ...

The Food and Drug Administration announced Wednesday it is revoking the authorization for FD&C Red No. 3, a synthetic food dye, in food ... often referred to as erythrosine, imported foods must ...