Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.

Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969.

The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

which is also known as erythrosine and FD&C Red No. 3. These are some of the product categories where the dye is most likely to show up. Brach’s Conversation Hearts and Brach's Candy Corn both ...

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

(WATE) — The Food and Drug Administration has banned the synthetic, petroleum-based dye called Red No. 3 from ... Also known as Erythrosine, red No. 3 was at the center of a petition filed ...

What is Red Dye No. 3? See the origin of additive dye in the US Red No. 3, also known as erythrosine, is a color additive made from petroleum that gives foods and drinks a bright, cherry-red color.

NEWS. JAY. THANK YOU. WE HAVE A MAJOR HEALTH ALERT TO TELL YOU ABOUT TODAY. THE U.S. HAS BANNED THE USE OF RED DYE NUMBER THREE, THE SYNTHETIC COLOR ADDITIVE GIVES FOOD, CANDY, DRINKS, A BRIGHT ...

The dye is known as erythrosine, FD&C Red No. 3 or Red 3. The ban removes it from the list of approved color additives in foods, dietary supplements and oral medicines, such as cough syrups.