Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

When Jennifer Garner calls a recipe "so flipping good," I listen and immediately add the ingredients to my next grocery order. During an interview with PEOPLE, Jennifer gushed that lemon honey chicken ...

Boxed potato flakes are the ingredient you've been missing to create super crispy fried chicken and experiment with your ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

Chicken wings are a football season essential! From classic buffalo sauce to lemon-pepper, and BBQ, these wings make the best game day snack of all time.

My sheet pan fried rice is a game-changing ... Shredded rotisserie chicken (or cooked and cubed) takes this from a side dish to a complete meal. I love this recipe because it’s endlessly ...

How do Chinese restaurant stir-fries deliver silky and tender meat with a sauce that seems to cling? The secret is a technique called velveting.

Chicken breasts need a bit of TLC to stay juicy. I find the best method is to use a very hot pan to sear them on both ... the difference in keeping the meat tender and moist.

Great fried chicken knows no borders – just ask the Malaysians coming to Singapore for a taste of Wingstop, a Texas-born brand. But obviously, there’s more to Singapore’s fried chicken scene than this ...

At the Avenue Bar in Allston one recent Sunday evening several dozen people in ugly Christmas sweaters filled the bar and ordered plate after plate of chicken tenders. The waitress couldn’t ...

Put the chicken strips in a resealable freezer bag with the paprika and a little salt and pepper before sealing the bag and shaking it to coat it. Heat one tablespoon of olive oil in a frying pan ...