And how do we distinguish between pies and tarts? It may well be more complicated than memorizing ... From the bottom up, you have a blind-baked shortcrust pastry base and a filling of smooth lemon ...

This Lemon Cheesecake Parfait recipe is the perfect no-bake dessert for Spring and Summer. If you like lemon desserts, you’ll ...

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Looking for the perfect treats to impress your guests at your next cocktail or holiday party? These selections of mini desserts are just what you need! From bite-sized cheesecakes to adorable truffles ...

Diwali: Indulge in the warmth and richness of these treats, enhancing the celebrations with a memorable culinary touch ...

Mix the crushed biscuits and melted butter until the mixture resembles damp sand. Grease a 20 cm loose-bottom tart pan well with non-stick cooking spray. Line the pan with the crumb mixture. Place the ...

Tangy, tart ... zesty lemon bars without much of the fuss. Combining boxed angel food cake mix and lemon pie filling will result in zingy, bright custard-like bars that are simply too easy ...

“The sound of curds falling on a heap of rice is the loveliest sound in the world,” wrote the Indian author R.K. Narayan of curd rice, a dish so simple that its name doubles as the recip ...

Best of all, this tart has stood the test of time, earning a thumbs up from the whole family! Prepare a dish of your choice by spraying it with Cook & Spray and lining with baking paper or cling wrap ...

Blind bake for 15 minutes then remove the paper and weights. Pour the lemon filling into the tart and bake for 30-40 minutes until the filling is barely set (it should jiggle a little at the ...