4. Add the salt and the shredded chicken and keep on simmer. 5. Pour the egg in a thin stream over the simmering soup, stirring slowly all the time. 6. Add the vinegar and serve hot. 7. *Alternatively ...

Chicken soup is a timeless dish that always feels right. Warm, comforting, and incredibly versatile, it’s the kind of meal ...

Growing up, I was always given a can of Campbell’s chicken noodle soup and a handful of saltines when I was feeling under the ...

Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to ...

This quick chicken and sweetcorn soup is a perfect way to use up scraps ... The remaining ½ cube can be wrapped tightly and used for another recipe. If you prefer to use 1 cube, you may need ...

With cold winter days upon us, nothing beats coming home to a steaming bowl of chicken noodle soup. It’s the ultimate cure ...

A store cupboard wonder! This is a creamy sweetcorn soup with a difference. Fried sesame chicken on top of a smooth, coconutty broth is just what you need on a chilly evening. Put the sweetcorn ...