The tomahawk steak is a showstopper for any steak dinner. We interviewed the executive chef at CUT by Wolfgang Puck to learn ...

Here's the sneaky method pro chefs use to nail a perfect steak every time.

Some of that is partly true, and possibly none the worse for it; few things come close to the satisfaction of a burger and ...

Seafood lovers will find themselves in paradise with options like the Cedar Plank Salmon and Maryland Crab Cakes. The attention to detail in these dishes is evident – from the perfectly seared ...

1. In a small skillet, combine the olive oil and garlic. Set the pan over medium heat. When the garlic starts to sizzle, add ...

The big day is fast approaching, and Brady Cook’s status hasn’t changed. The Missouri football quarterback, for the second straight day, received a “doubtful” designation on the team’s ...

Whether it's salmon, tilapia, or tuna, fish is always a reliable source of protein. When it comes to swordfish, there's one ...

As expected, Missouri football quarterback Brady Cook was listed on the Tigers’ first midweek availability report. The lingering question was the severity of his designation. On the SEC-mandated ...

Lucero prefers cooking swordfish over direct high heat, so to prevent it from falling apart, have the fish monger cut it into ...

For many Long Islanders, Thanksgiving is a favorite celebration of the year. For those who want to take a break from cooking this year or simply prefer a meal out for the feast, here are a dozen ...

But there are numerous other ways to cook root veg. I like to combine them ... while a classic celeriac remoulade makes a fine side to steak, roast chicken, grilled salmon or festive ham.