White Wine Crock Pot Clam Chowder Recipe is one of my favorites to make! Nothing beats a good bowl of clam chowder on a ...

Filled with recipes that require only one ... Tips to keep in mind: Bottled all-natural clam juice can be substituted for the white wine if preferred. For an extra kick of heat, add additional ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

Stir in tomatoes and red wine vinegar. In a small bowl ... Beans and seafood might seen like an unusual pairing, but in this ...

Ah, the comforts of diving into a bowl of Campbell's soup. Here, we're ranking canned Campbell's Chunky soup from super tasty ...

Place the clams, garlic, chilli and wine in a large saucepan. Give it a stir and cover. Place over a high heat for about 2–3 minutes, or until the clams open. Discard any clams that remain closed.

This Shrimp Scampi without wine is a classic Italian recipe that’s super easy to make and can be on the table in under 20 ...

Frank Sinatra is a legend in entertainment, which means his food choices are iconic, from decadent and traditional Italian ...

“Now, there’s all kinds of food at them.” We tried tuna four ways — powdered tuna, showered over french fries, bluefin tuna ...

3. Toss in the diced chilli and the clams and shake the pan. Next, add the white wine, increase the heat and cook for two minutes. As the wine reduces, the clams will open and cook. Discard any ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...