For the Chicken Tenders: For the Breading: For the Buffalo Sauce: Extras: Set your oven to 425°F (220°C). Line a baking sheet with parchment paper and place a wire rack on top. Lightly spray the ...

Recipes provided by America’s Test Kitchen; used with permission. You can watch past episodes of America's Test Kitchen on ...

There's more to buffalo chicken recipes than just wings! Here you'll find ways to use buffalo chicken for party dips, pasta ...

Burger King released its first chicken tenders in the ’80s, and other fast food chains followed suit. In 1996, Todd Graves opened the first Raising Cane’s at Louisiana State University in Baton Rouge, ...

The chicken was a little chewy and the Signature Dipping Sauce couldn't save the dish because it was bland. What I liked: The tenders came out hot. The Buffalo dipping sauce was good. What I didn ...

Burger King released its first chicken tenders in the ’80s ... of a crunchy snack than a meal. No dipping sauce is required, but the Bayou Buffalo is pretty tangy. 1. Wingstop crispy tenders ...