These marinated air-fried boneless chicken thighs are an easy dinner recipe perfect for busy weeknights. Marinate the thighs ...

Deliciously seasoned and marinated chicken breasts, browned and with grill marks over the flame on a hot charcoal grill - Grandriver/Getty Images ...

Perfect for busy weeknights, this recipe is both easy to make and packed with flavor. This bok choy and glazed chicken thighs recipe is the perfect blend of nutrition and convenience, delivering a ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Place the marinated chicken thighs on the pan ... You can also make a similar sheet pan meal with Chicken Drumsticks And ...

Food writer Angie Mosier pan-fries chicken drumsticks and thighs in batches for delightful crunch and moisture without too much oil. A buttermilk marinade and cayenne in the breading add flavor.

This sticky marinade is a winner – super quick ... Serve with a potato salad and green crunchy leaves. You can replace drumsticks with chicken thighs, but will need to adjust the cooking time ...

Juicier, cheaper and easier to cook than any other part of the bird, chicken thighs deserve much more attention. Instead of drying out like lean chicken breasts do, chicken thighs can stand up to ...

These chicken legs are always a hit and are a great way to use a tin of apricots with just a couple of other cupboard staples. Sweet and tender, the juicy chicken falls from the bone. While the ...

You can also use separate thighs and drumsticks ... and sit the chicken legs on top, in a single layer. Spoon over the marinade and roast for 35-40 minutes, or until sticky, golden-brown and ...

Of course, you can also use other chicken cuts in this dish, such as drumsticks or ... Place the chicken thighs on top, skin-side up, and pour the remaining marinade over everything.