For fried chicken so delicious it’s worth burning your fingers and destroying the roof of your mouth ... of thighs and drums with a thick and crispy crust, decorated with fried garlic chips. The meat ...

Ah, garlic. It tastes great in our soups and roasts, but doesn’t smell so great when it lingers on our fingers for days ...

Not all Texas foods are universally loved—some start arguments, while others are always welcomed at the table.

With the passing of Peri Lynn Capps this week, I was reminded of the wonderful recipes in this column, so I am sharing them with you again today.

Tucked away on Sanibel Island where palm trees sway and seashells carpet the shores, the Lazy Flamingo serves up what might be Florida’s most addictive conch fritters in a setting that feels like your ...