Cutting meat against the grain shortens the length of the muscle fibers for a more tender bite. Here’s how to identify the ...

From a culinary standpoint, there are many gourmet meat dishes that require a perfect understanding of specific meat cuts, as ...

Sliced ultra-thin, you'll find this cut as the filling in Philly cheesesteaks, the star of Mongolian beef, and the marinated meat bulgogi. Commonly found on grocery store shelves, it's a great ...

Skip the tableside carving, and prep a pretty platter instead. Carson Downing. Food Styling: Lauren McAnelly Carving a turkey tableside can be stressful and doesn't always allow for the best ...

Americans eat six sandwiches a week, on average, according to a recent survey conducted ahead of National Sandwich Day.

Head into any grocery store ... The T-bone is two cuts in one This cut is actually two steaks — the New-York strip and the filet mignon — separated by a bone. With the combination of the ...

The outbreak, likely linked to slivered onions on McDonald’s Quarter Pounders, joins a list of other E. coli incidents from ...

The capsule wardrobe - a minimalist collection of a few quality pieces that combine into a variety of outfits - can transform ...

From control of Congress to changes to state constitutions, voters across the U.S. will pick more than just a new president.