Grain Millers' $30M flax plant near Saskatoon responds to stable food industry demand, even as Prairie flax acreage continues ...

That’s the question that What About Wheat, a campaign from the Canadian Wheat Nutrition Initiative, asked a group of food ...

Discover AAC Frontier, Canada's first ergot-resistant durum variety, designed to combat a growing grading issue, showcased at ...

This summer, say farewell to nostalgic cereal flavors and get excited for fresh new arrivals—your breakfast bowl is about to ...

"I went to Italy for 15 days, ate like a fat American on vacation every single day, and still lost 17 pounds." ...

A Canadian superannuation giant, in partnership with a prominent Victorian farming family, has offloaded a large-scale ...

As the days grow longer and fields begin to hum with life, summer brings a flurry of activity across Scotland’s farms and ...

The Government of Alberta is calling for strychnine to be unbanned for use on Richardson's ground squirrels, commonly ...

Senate Republicans have teed up a vote-a-rama today on possible amendments to their sweeping budget reconciliation bill.

Trade is a hot topic with a lot of uncertainty. Trade-policy decisions made in Washington, D.C., will impact farmers and ...

Think food prices are high now? Climate change could significantly cut production of six staple food crops around the world — including wheat production in Canada, a new study finds. Here's what ...

The unflavored version contains only yellow pea protein isolates sourced from U.S. and Canadian farms—no sweeteners, gums, or fillers. Each two-scoop serving provides 18 grams of protein and 5.7 ...