Some kind of dairy is an important ingredient in baking. A recipe will generally call for milk, but there are times when ...

If your chicken breast keeps turning out dry or bland, these quick Indian kitchen hacks will transform it in just one minute ...

Discover hidden Mississippi fried chicken joints locals swear by, authentic, crispy, and full of Southern flavor from Lorman ...

When fall settles over North Carolina, the air turns crisp and comfort cravings show up fast. Buffets become the easy choice: ...

With a typical Mediterranean climate, the restaurants in the Italian Lakes take great pride in utilising local produce grown ...

Michigan family-run fried chicken restaurants serve crispy, flavorful meals that make every visit worth the trip for locals ...

The menu at Sandy Hook Diner covers all the breakfast and lunch classics you’d expect, but hidden among the familiar offerings is the crown jewel – a chicken and waffles dish so perfectly executed it ...

The fruit salad isn’t served alone, though. It’s part of what locals know as “Miss Melinda’s Special”—a combination plate that includes a cup of Brunswick stew, Virginia country ham on hot biscuits, ...

Discover classic Alabama country recipes from Grandma’s kitchen, featuring fried chicken, cornbread, pies, and Southern ...

Whether it’s on avoiding food waste, whipping up exceptional loaves of bread and cakes, or feeding a crowd, generations who ...

All of the chefs advise that the best way to avoid both over and under-cooking chicken is a thermometer. “USDA says to cook poultry to 165°F for safety. That means you can remove it from the heat at ...

Before phones and fast food took over, Sunday dinners were sacred. Here are nine meals Gen X kids remember, filled with ...