Texas wildcatters Sid Richardson and Clint Murchison ate black-eyed peas and quail for breakfast, and their oil fortune added up in the billions. You might not be so lucky. But luck starts with ...

As the clock strikes midnight on New Year’s Eve, millions of Americans partake in age-old traditions believed to bring good fortune in the year ahead. Among these customs, eating black-eyed peas ...

Louisiana Food Network "Chopped" champion Chef Cory Bahr provides a perfect New Year's Day smothered cabbage recipe.

Americans eat black-eyed peas for New Year's to bring about good fortune in the coming year. But that's the short answer. The long one involves a shared family tradition that celebrates the legume's ...

SHREVEPORT, La. (KTAL/KMSS) — Black-eyed peas and cabbage are a New Year’s Eve tradition across the American south, but these dishes with distinctly separate heritages are bound together because ...

The new year will bring back some old traditions about foods we should eat for luck and prosperity. Traditional foods include black-eyed peas for wealth and money; pork to symbolize progress and ...

COLLBRAN, Colo. (KJCT) — Brandi’s Kitchen served black-eyed peas Thursday as part of a Southern New Year’s tradition meant to bring good luck and prosperity. Brandi Norsby, owner of the restaurant, ...

Did you know many cultures around the world have specific traditions, foods, and customs when it comes to celebrating New Years Day? Some of these traditions are believed to ward off evil spirits and ...

Tomat, the Westchester neighborhood restaurant co-owned by Harry Posner and Natalie Dial, highlights the couple’s deep dive into local produce, some of which they grow themselves. Recently on the menu ...

Charla Draper’s career in food spans decades: Best known as the food editor at Ebony and Southern Living magazines, she has also worked as a culinary stylist, blogger and publicist. Draper founded ...