Fried chicken is one of those comfort foods that never fails to hit the spot. Next time you make some, try this flour swap ...

Japanese fried chicken ... add the chicken and marinate for 20 minutes. To make the negi sauce, mix the leek, chives and ginger in a small bowl, along with the soy sauce, rice vinegar, sugar ...

‘Fried’, ‘chicken’ and ‘sandwich’: three alluring enough words on their own; together, they promise pure, unbridled pleasure. And, frankly, that’s the only kind of pleasure I’m ...

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