My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

Over high heat, bring a large pot of water to boil and season it with salt so that it tastes like the ocean. 3. Trim the ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

Ina Garten's easy five-cheese penne is rich without being too heavy, quick to make, and the perfect dish to get you through ...

Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes ...

Pasta has long been a favourite comfort food, but with the right ingredients, it can be transformed into a gourmet experience. Chefs across the globe are elevating this humble dish by ...

Aldi's Simply Nature Organic Tomato & Basil Pasta Sauce is backed by the Good Housekeeping Nutritionist Approved Emblem—meaning it is known to be both a practical and health-conscious food choice. For ...

She took a “crazy chance” and, responding to an ad in the New York Times, bought the Barefoot Contessa food store in the Hamptons for $20,000. She knew nothing about the business, but her ...