Master Chef Prakash Singh's menu is a testament to the rich diversity and cultural heritage of Indian cuisine, curated with a ...

Craving to try fusion South Indian cuisine? Explore fusion South Indian flavours at Barbeque Nation’s ongoing Chettinad ...

With its vibrant atmosphere, authentic flavors and elevated dining experience, newly opened Bombay Republic is poised to fill ...

Traditional Indian sweets like Sarbhaja from West Bengal, Thaen Mittai from Tamil Nadu, Garlic Kheer from Awadhi cuisine, ...

With decades of experience, King Group Hospitality continues to set new benchmarks in the UAE’s dining scene. Its three ...

To meet that challenge and “because I’m a good cook,” Johnson said he decided to start offering authentic Indian cuisine about six months ago. Alex Indian Food & Fast Food store was born.

Expats in Dehradun are creating a culinary bridge by opening restaurants that offer their native cuisines. Ricardo Vargas ...

CHENNAI: Tejpat, also known as Indian Bay Leaf (Cinnamomum tamala), is a cherished spice in the culinary world, renowned for ...

But back to the butter chicken. The dish is actually called chicken makhani and is generally less spicy than chicken curry ...

When the Indian restaurant in Warner Robins where Alex Johnson worked as a chef changed ownership and its name, he wanted to ...