There is optimism about the future of plant-based meat but the category has not fully resolved the impediments around price ...
A study led by a researcher from the University of Granada and carried out in collaboration with the University of ...
Vow Brands, Tender Food and Asentia share their strategies on improving production efficiency and consumer acceptance of ...
The alternative meat industry has experienced significant growth in recent years, driven by environmental concerns, health ...
The same study noted that plant-based alternatives often contain fewer calories, less saturated fat, and more fiber than conventional meat products. However, it also highlighted that some ...
As more people discover its nutritional qualities, jackfruit flour, made by processing the dried bulbs of the raw fruit, is becoming popular as an alternative diet food ...
News Medical on MSN3d
Replacing meat with plant-based alternatives reduces cholesterol and weightA study led by a researcher from the University of Granada and carried out in collaboration with the University of ...
Will meat alternatives take over the food market? According to the co-founder of Planted, Lukas Böni, there’s no doubt. The ...
reaffirm the possible benefits to cardiometabolic health of replacing meat consumption with these plant-based alternatives. It should be noted that these products simulate meat in organoleptic ...
The new Bezos Centre for Sustainable Protein aims to solve bottlenecks in a range of alternative meat areas, including ...
The same study noted that plant-based alternatives often contain fewer calories, less saturated fat, and more fiber than conventional meat products. However, it also highlighted that some ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback