Andrés shares insights from his new book ... and leading with heart. José also explores how AI is poised to reshape the food industry and more. This is an abridged transcript of an interview ...

It’s sort of like if you could capture the best of your brain’s abilities to think about food, that’s AI. And when you talk to the celebrity chefs you deal with, José Andrés or Bobby Flay ...

Eater recently caught up with the busy chef at the Bazaar, which has a limited-time bite in honor of ‘Yes, Chef!’ ...

“That kind of behavior doesn’t make a great chef,” adds her co-host, chef José Andrés. “It holds them back.” Stewart and Andrés are correct. And yet, that kind of behavior — yelling ...