Health and nutrition reporter Alice Callahan breaks down "ultra-processed foods," a newish term to describe the evil that ...

Ultra-processed foods are making headlines, but are they really bad for our health? Dietitian Juliette Kellow reveals all in ...

Ultra-processed foods accelerate biological aging, impacting health by altering the food matrix. They reduce nutrients and dietary fiber.

Despite the state’s reputation as a foodie haven, ultra-processed foods are becoming an increasingly common staple. Convenient, affordable snacks and packaged foods dominate grocery stores ...

We all know by now that consuming too much ultra-processed food (UPF) is bad for us. Eating a lot of pre-packaged foods with ...

Ultra-processed foods don’t have a recognized ... Another suggestion was to start the draft advice on how to list protein foods with plant-based sources first, then seafood, eggs, poultry ...

The list is endless. Anything not straight out ... Despite the downsides, ultra-processed foods are here to stay. More so since people juggle home, office and children. The trick is to incorporate ...

Diets rich in ultra-processed foods, even diet options like diet sodas and yogurts, are linked to higher blood sugar levels in people with Type 2 diabetes. Increased intake of ultra-processed ...

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in ...

Ultra-processed foods are the latest nutritional villains, associated with several diseases of the modern world, from obesity to heart disease. However, many nutritionists question whether the term ...

Ultra-processed foods are popular with consumers for their ... If you liked this story, sign up for The Essential List newsletter – a handpicked selection of features, videos and can't-miss ...

Researchers found ultra-processed foods, even diet ones, bring distinct risks for people with diabetes. Photo-Illustration: Martha Morales Consuming more ultra-processed foods — from diet sodas to ...