This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

and with a lemon-butter sauce, it looks good and tastes delicious! But when I pulled my latest salmon dinner out of the oven, ...

Make the sauce: Soak onions in a small ... Bake just until salmon goes from bright pink to light orange, with tiny white beads on the surface at the thickest part, or until internal temperature ...