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Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ...
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What Are Capers, and How Do You Cook with Them?In Italian recipes, the savory green caper tops many dishes, from stewed beef to fresh pasta. The trick? Think of capers as a flavoring, like salt or ... (unripened and not-yet-bloomed), then ...
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