Mutton is not the most common meat in the U.S., and for this reason, many people are unfamiliar with its key differences from lamb and other meats.

To make this recipe for tandoori lamb chops, flavor and tenderize the meat by marinating in spiced yogurt and cream, which also helps form a good crust on the grill. This take on the Indian dish ...

Step aside, ham, it's lamb's time to shine this Easter. Nothing says special occasion quite like these 11 lamb chop recipes.

That’s not to say that mutton wasn’t consumed at the dinner table. Mutton chops were featured in cookbooks and restaurant menus from the late 19th and early 20th century, as the population grew and ...

Lamb chops are usually not that hard to find and are most likely to be in the meat case of your preferred grocery store. True to the word, cook ’em up just as you would a good pork chop, either ...

The meat comes from a co-op of Northern California farms, with Preferred Meats supplying larger racks of lamb than what’s typical to order, before what Barzelay calls the “mutton stage ...