When we talk about ultra ... when food is hard to come by. The problem, Moss said, is that the food industry has tapped into that drive by “changing the nature of our food to make overeating ...

Everyday grocery items that have been ultra-processed are found to be linked to an increase of non-communicable diseases such as CVD risks factors of obesity and heart age.

“Ultra-processed foods” are informally considered those that contain ... Some scientists think that industrial processing of food itself might be harmful and encourage overeating. The evidence is ...

Their studies are not definite proof of harm but do come hot on the heels of trials suggesting ultra-processed foods lead to overeating. Experts expressed caution but called for further investigation.

But for some, too many food-focused events can exacerbate overeating tendencies, and coming up with new ways to spend time together may feel challenging. 7. In some families, eating is the only way to ...

Combine what we know about high-sugar and highly processed foods, and you have the reason pastries, donuts and other baked ...

In the UK, two-thirds of adults are overweight, and one-third are obese. i asked experts their science-backed recommendations ...

The primary aim of Erica LaFata’s (formerly Erica Schulte) lab is to understand the causal contribution of the modern food environment to overeating and obesity. Ultra-processed foods (e.g., sweets, ...

The idea that eating after 7 p.m. automatically leads to weight gain is another common myth. In reality, weight gain is ...

Ro details dietary choices that may help Wegovy's capacity to regulate appetite and foster a healthier weight as well as ...