(CNN) — Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two new studies from France. “These are ...
Although food preservatives are often vital for helping groceries last longer on shelves, new research indicates that they ...
Add Yahoo as a preferred source to see more of our stories on Google. Food preservatives widely used in processed food and drinks to extend their shelf life, have been linked to an increased risk of ...
New Delhi: Your favourite pack of chips or instant noodles has a long shelf life, thanks to the preservatives used in them. Food preservatives, often in the form of sugar, can make you prone to type-2 ...
(CNN) — Common preservatives used to keep food safe and extend shelf life may be linked to a higher risk of several cancers and type 2 diabetes, according to two new studies from France. “These are ...
Certain preservatives are often added to foods to make them last longer, but research about the possibly damaging effects is ongoing. One study found that preservative food additives are linked to a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results