South Indian dish, is deeply intertwined with the cultural and agricultural traditions of the region. It is a dish made primarily from rice and lentils, often enhanced with ghee, spices, and other ...

It's January, and if you're in Tamil Nadu that can mean only one thing: Pongal season. The state's annual harvest festival ...

Mattu Pongal, celebrated on the third day of the four-day Pongal festival, is a vibrant and meaningful event dedicated to ...

2 types of pongal and 1 sweet bite as winter recedes Ingredients 1 cup sesame seeds (roasted) 1 cup grated jaggery 2-3 tablespoons ghee 1/4 teaspoon cardamom powder Chopped nuts (almonds ...

Regena Cassandrra fondly recalls her early memories of celebrating Pongal and shares why the festival holds a special place in her heart.

Rayagada: A family in Rayagada has become the talk of the town after inviting their future son-in-law for a grand feast ...

The Tamil Nadu government has allocated a total of Rs 163.81 crore to carry out the initiative under which employees in various posts including pensioners will get the Pongal bonus.