BYU plant and wildlife professors Rick Jellen and Jeff Maughan, together with an international consortium of researchers, ...

While foods like cold cereal or bacon and eggs have dominated the standard American breakfast for decades, oatmeal continues to grow in popularity and desirability. Driven in part by interest in more ...

A coalition of plant scientists are cataloguing the diversity of oats and their wild relatives, examining the genetic makeup ...

While oats offer numerous health benefits, daily consumption might not suit everyone. Potential side effects include ...