F or many Persian families, a meal is a kind of performance. It’s saffron-stained fingertips clouding a freshly sacrificed ...

Now in its 22nd year, the parade honors the rich culture of the Persian people, independent of politics or religion.

Nasim Alikhani spent decades working various jobs before realizing her calling — opening a restaurant to showcase the food of ...

TEHRAN - Nestled in the breathtaking Mazandaran province, northern Iran, Kandelous village stands as a testament to the ...

The chef celebrates Persian New Year with the traditional menu ... liquid fortified with rich stock and lamb juices. This dish tastes great fresh from the oven and even better the next day ...

Iran seeks to establish a special museum dedicated to various types of bread traditionally baked across the country.

An curved arrow pointing right. Reshteh khoshkar is an Iranian dessert that's popular in the Gilan Province. The traditional cookie is often eaten for Ramadan. It's filled with walnuts ...

From aromatic rice to rich desserts, here are the top five traditional dishes that make Eid truly ... Translating to "milk with dates" in Persian, sheer khurma perfectly symbolises sweetness ...