The Wall Street Journal is reporting that draft recommendations for an upcoming dietary guidelines reboot will tell Americans ...

Ground beef is probably a mainstay on your grocery list, but always double check your package -- as the excess juices pose ...

Researchers have discovered the mechanism linking the overconsumption of red meat with colorectal cancer, as well as ...

Made by blending soaked soybeans with water and straining the solids, soy milk is one of the few plant-based milks with a ...

Current US dietary guidelines recommend steering clear of too much saturated fat but stop short of saying people should limit red meat. Beef has long been a centrepiece of American meals ...

I tasted and reviewed canned chili from Hormel, Wolf Brand, Amy's, and Campbell's to find the best option for a quick meal.

Scientists and environmental activists have consistently called for drastic reductions in meat production as a way to reduce emissions and, in doing so, combat climate change. However, a new analysis ...

Creatine is a compound made from three amino acids that's found naturally in the body. Many people use creatine supplements ...

That’s where a pressure cooker certainly comes in handy. Not only does it cook much quicker than a slow cooker, but the best ...

Biodiversity loss is an expensive problem, but some interventions don't have to be costly for consumers and society ...

A rare thing has happened on the Cape dining scene. A restaurant has emerged that manages to offer high-end cuisine in a space where you feel you’re in a vibey bistro. Let’s hope it sets a new trend ...

Draft dietary guidelines propose reducing red meat consumption, promoting plant-based diets. The meat industry opposes, citing nutrient benefits and criticizing the recommendations. Final ...