Few things are as irresistible as a gloriously golden toffee sauce. Ludicrously moreish and rich with a deep caramel flavour, this simple yet versatile sauce is a real crowd-pleasing treat.

Coated in a buttery toffee sauce, sprinkled with Heath bits, and finished with roasted peanuts, this irresistible treat is perfect for parties, gifting, or simply indulging at home. Inspired by I ...

Method: Lightly grease and dust the base and sides of a 20 x 30 centimetre rectangular cake tin or baking tray. Preheat oven ...

The dessert features a moist, tender sponge cake that's often sweetened with finely chopped dates, topped with a generous dollop of spiced, sweet toffee sauce enriched with molasses. The dessert ...

and Tom's treacley toffee sauce guarantees you'll want an extra helping. In a pan bring the rum, 250ml/9fl oz water and the vanilla seeds to the boil. Place the dates in a bowl, pour the liquid ...

"If it's on the menu, I'll always make room. A soft, lightly spiced sponge studded with dates and enough warm toffee sauce to sink a ship. Rich and indulgent, it's just the ultimate comfort food." ...

For the sauce, microwave the toffee spread for 30 seconds. Add the warm toffee spread, vanilla, milk and cream to a bowl and mix. Pour the warm sauce over the pudding. Serve with a scoop of ...

The popular publication gushingly described the mixture of sponge, chopped dates and toffee sauce as "the sexiest English creation since [actor] Colin Firth". Unsurprisingly, Tracy's Sticky Toffee ...