For many, a nice meal is not complete without a glass of wine — seafood dishes such as grilled swordfish included. If you're ...

Chef Tim Weddell, Executive Chef at Sheraton Grand Chicago Riverwalk Shula’s Steak House at Sheraton Grand Chicago Riverwalk ...

Swordfish is also great for making kebabs, as it's meaty enough to grill on skewers without risking it breaking apart and falling off. There's plenty of room for variation with this kind of dish.

Grilled Swordfish with Tomato-Cucumber Salsa Chef Jonathan Waxman's recipe for grilled swordfish is a versatile crowd-pleaser for summer grilling, and it's a perfect pairing with a refreshing glass of ...

While the swordfish kabobs are subtle ... to manipulate dishes with different “substances and condiments.” To the right of the grill, Morgan plates the dish and adds all the last garnishes himself.

Even for die-hard meat-eaters, a grilled swordfish steak can be irresistible. Like a beef steak, swordfish retains its firm, meaty texture and juiciness when seared at high heat. Despite its ...