While it's common to eat chicken off the bone, doing the same with a steak may earn you a few funny looks. Learn the proper ...

Oregon CattleWomen have championed the T-bone as the official state steak, due to its two distinct sides like Oregon, with a split like the Cascades down the middle. In this screenshot taken from ...

The Beaver State has officially added a piece of meat to its list of state symbols. The T-bone, a cut of beef taken from a cow’s short loin section near the spine, is officially the state steak after ...

Let's make this delicious homemade T-bone pepper steak and serve it with salad, potato wedges and cherry Tomatoes. In a nonstick pan on medium heat put in the butter then go in with the steak that has ...

SALEM, Ore. (KATU) — Oregon, known for its state bird, nut, and beverage, may soon add a state steak its state symbols smorgasbord. State Senator Todd Nash is among the sponsors of a resolution to ...