Then, lightly salt the now-exposed skin immediately. Cook on the meat side for less time: 1-2 minutes for small ducks, more for larger. Next, quickly sear the wider side of the breasts ...

As you wander around the pristine decks of a brand-new cruise ship, you stumble upon a curious sight: a small, bright yellow rubber duck staring up at you from the bottom of a potted plant.

and we do mean everyone. People on the "It's a Small World" ride were treated to a very special guest recently. It was a duck! Who seemed to be taking it all in while on the ride. We'd like to ...