Scones are simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a circle the night before, you can pop them into the oven in the morning.

When it comes to perfection, few people are as intense as Paul Hollywood. After working as a baker for decades — starting in ...

Scones are a quintessential part of the British tea experience, but they're also a popular facet of American coffee shops and cafés. These baked goods, which can be mixed with sweet or savory add-ins, ...

My initial encounters with scones were all tasteless affairs: coffee-chain-store scones that crumbled all over my lap when I bit into them and left me frantically guzzling down coffee as I tried to ...

Apple Chai Scones are one of those easy scone recipes that feel special but come together with simple ingredients. With cozy chai spices, tender apple chunks, and a sweet cinnamon glaze, this recipe ...

There's nothing quite as comforting as a freshly baked scone. Light, buttery, and just the right amount of crumbly, scones have long been a staple of afternoon tea. Whether enjoyed plain, spread with ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Something about spring makes us want to set out fresh linens, bake up something dainty and sweet and sit down for afternoon tea. What better way to commemorate springtime celebrations like Mother's ...