The sixth annual beef cow replacement value forecast from the University of Nebraska offers a valuable tool for decision ...
A North Stonington farm offers a peaceful retreat featuring goods from the farm and painting at its Owl's House Airbnb.
Angie Johnson and her husband raise Akaushi Wagyu cattle on their ranch near Aitkin. The couple sells their cuts on their ...
"The Japanese ... renowned for their superbly marbled wagyu beef, have only been raising beef cattle seriously for less than ...
A Bartlesville family donated 250 pounds of ground beef to northeast Oklahoma non-profits, fulfilling a childhood dream while ...
With only 2% of the population connected to production agriculture, telling the story of how food is produced remains ...
Highland cattle were raised mainly as a beef and working breed but were occasionally milked. Cattle raising was very important to the Scottish economy. Many observers also noted the continuous and ...
the entire beef sector – from ranching to restaurants – carries an outsized role in the country’s national identity. But raising cattle has grown increasingly difficult, even before Trump ...
Wagyu is highly marbled beef that comes from Japanese cattle. Wagyu is Japanese for “Japanese beef.” Designated by Japan to ...
Another asset is the Livestock and Forage Centre of Excellence, which brings together “all aspects of raising beef cattle, with a cow-calf operation, a feedlot and a specialized metabolism barn ...