Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. ‘Tis the season for cookies. A poll from YouGovAmerica finds that ...

PORTLAND, Ore. (KOIN) – This holiday season, swapping out some all-wheat flour for quinoa flour could be the trick to creating the cookie everyone craves. Washington State University researchers ...

The 'super grain' quinoa has the potential to make a super cookie, according to new research. Researchers found that two types of quinoa, bred specifically to grow in Washington state, had great ...

Steel-cut oats are wonderful in the winter — chewy, hot and hearty. But they do take a while to make unless you soak them overnight. These cookies give you steel-cut oats that you can take on the road ...

The ever-growing number of people who discover sensitivities to gluten are often surprised to find they don’t have to give up their favorite baked goods. All it takes is a little experimenting with ...

Every day in December through Christmas, we’re sharing a cookie recipe. Forget the 12 Days of Christmas—these are the 25 Days of Cookies. By now, quinoa's health benefits are well known: it's high in ...

A technical paper produced by NASA in 1993 observes: "While no single food can supply all the essential life sustaining nutrients, quinoa comes as close as any other in the plant or animal kingdom.” ...

Lentils and quinoa are both quintessential health foods. They're both rich sources of plant-based protein and gut-healthy fiber, but which is healthier? When it comes to whole grains, quinoa is going ...

Learn if you can safely eat raw quinoa, its nutritional benefits, and how to properly cook it for the best taste and health advantages.

PULLMAN, Wash. – The “super grain” quinoa has the potential to make a super cookie, according to research by Washington State University. In a study published in the Journal of Food Science, WSU ...