The world’s aging population is reshaping healthcare and research priorities, emphasizing the need to explore aging’s origins ...

The threats facing food processing facilities are already here, and there is no longer any time to delay implementing minimum ...

Ultra-processed foods are making headlines, but are they really bad for our health? Dietitian Juliette Kellow reveals all in ...

adding that these foods are rich in sugars, salt, and unhealthy fats, and their intense processing may remove important ...

One surprising contributor to these health issues is hidden sugars found in many processed foods, from sauces to snack bars .

A recent study from Italy connects a diet high in ultra-processed foods (UPFs) to accelerated biological aging. Published in ...

Ultra-processed foods are linked to accelerated biological aging, as confirmed in a study analyzing over 22,000 people.

Ultra-processed foods accelerate biological aging, impacting health by altering the food matrix. They reduce nutrients and dietary fiber.

Ultra-processed foods are part of daily life ... to have a much larger evidence base at that time. What can speed the process along? The research is going in the direction of trying ...

Seemingly "healthy" breakfast options have been linked to an accelerated rate of biological aging, new research suggests.

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in collaboration with the LUM University of Casamassima, shows that high consumption of ...

Pune: Two officials of a private food processing unit in Nanded were booked on Friday on the charge of stealing electricity.