Researchers from Drexel University, the University of Pennsylvania, City University of New York and Monell Chemical Senses Center recently reported that American pallets are likely to accept pearl ...

"More work is needed." Researchers make crucial breakthrough that could transform common grocery item: 'I was surprised' ...

PHILADELPHIA, PENNSYLVANIA, US — Fermented pearl millet flour was shown to replace up to 20% of whole wheat flour in sandwich ...

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Finger millet, pearl millet, and sorghum are especially rich in nutrients that support mood, keep energy levels stable, and ...

Taste research suggests pearl millet could be a healthy, sustainable, gluten-free wheat alternative in the US Date: April 15, 2025 Source: Drexel University Summary: Researchers recently reported ...

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The results of the study showed that fermented pearl millet flour can successfully replace up to 20% of whole wheat flour in sandwich-style whole grain bread without affecting consumer acceptance ...

The results of the study showed that fermented pearl millet flour can successfully replace up to 20% of whole wheat flour in sandwich-style whole grain bread without affecting consumer acceptance ...